test_foodrepublic.py

from recipe_scrapers.foodrepublic import FoodRepublic
from tests import ScraperTest


class TestFoodRepublicScraper(ScraperTest):

    scraper_class = FoodRepublic

    def test_host(self):
        self.assertEqual("foodrepublic.com", self.harvester_class.host())

    def test_canonical_url(self):
        self.assertEqual(
            "http://www.foodrepublic.com/recipes/dutch-white-asparagus-recipe/",
            self.harvester_class.canonical_url(),
        )

    def test_title(self):
        self.assertEqual(self.harvester_class.title(), "Dutch White Asparagus Recipe")

    def test_total_time(self):
        self.assertEqual(60, self.harvester_class.total_time())

    def test_yields(self):
        self.assertEqual("4 servings", self.harvester_class.yields())

    def test_ingredients(self):
        self.assertEqual(
            [
                "12 spears Dutch white asparagus",
                "1/2 each Meyer lemon, orange and grapefruit",
                "2 cups water, for steaming",
                "1 cup grated Parmesan cheese",
                "1/2 cup Chardonnay",
                "1/2 cup white wine vinegar",
                "2 sprigs fresh thyme",
                "1/2 cup shallots, minced",
                "small chunk of Parmesan rind",
                "4 tablespoons unsalted butter, chilled and cut into small cubes",
                "4 fresh eggs, poached (see instructions)",
                "4 slices prosciutto",
            ],
            self.harvester_class.ingredients(),
        )

    def test_instructions(self):
        return self.assertEqual(
            "After peeling and trimming the asparagus, steam it in citrus water — water with Meyer lemon, orange and grapefruit slices — until fork tender.\nIn a pot add the Chardonnay, white wine vinegar, thyme, shallots and chunk of Parmesan rind; reduce about a quarter.\nRemove from heat and slowly whisk in cubes of butter until sauce is thick and glossy.\nPour 2 tablespoons of beurre blanc on a plate, top it with a poached egg, steamed white asparagus, prosciutto and grated Parmesan.\nSpring Asparagus Soup Recipe\nGoat Cheese And Asparagus Macaroni Salad Recipe\nRoasted Asparagus & Scrambled Eggs Recipe",
            self.harvester_class.instructions(),
        )