sour-cream-raisin-pie-vi.json

{
    "directions": [
        "Preheat oven to 400 degrees F (200 degrees C).",
        "In a medium bowl, beat together eggs and sugar until smooth and lemon-colored. Add sour cream, raisins, and pecans. Stir well and pour mixture into pastry shell.",
        "Bake in preheated oven for 10 minutes, then reduce heat to 350 degrees F (175 degrees C) and bake an additional 45 minutes. Cool before serving."
    ],
    "ingredients": [
        "1 (9 inch) unbaked pie crust",
        "3 eggs",
        "1 1/2 cups white sugar",
        "1 cup sour cream",
        "1 cup raisins",
        "1/2 cup chopped pecans"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "Sour Cream Raisin Pie VI",
    "url": "http://allrecipes.com/recipe/18199/sour-cream-raisin-pie-vi/"
}