Wine quality, as Maynard Amerine once said, is easier to detect than define. This is partially due to quality being primarily subjective, and strongly influenced by extrinsic factors.
Nonetheless, most serious wine connoisseurs tend to agree on what constitutes wine quality, that is,
what they subjectively have come to like through extensive tasting. Although disappointingly
nebulous, it has still been sufficient to guide grape growers and winemakers in their choice of the
procedures they use.
Wine quality is the result of a complex set of interactions, which include geological and soil variables,
climate, and many variables, climate, and many viticultural decisions
What constitutes wine quality is often a reflection of cultural percepts, training, and experience. It is
also undoubtedly influenced by the sensory acuity and intention to seriously assess the wine’s
attributes.
Nonetheless, quality does have components, independent of individual tasters, on which there is
general agreement. This especially applies to negative factors, such as off-odors.
There is less accord on what constitutes positive quality aspects.
- Collected the data and organized it to form a meaningful dataset.
- Checked for null values and took care of it.
- Observed the data to form meaningful insights!
- Did Exploratory Data Analysis on the dataset.
- Used correlations to form a heatmap.
- Visualizations were made by using Matplotlib and Seaborn Libraries..!!
- Made Binary Classifications Using Label Encoder
- and Standard Scaler
to fit and transform Numerical and Categorical Column values.
- Did Data Preprocessing.
- Independent and Dependent Features.
- Did Train-Test split
- Predicted for the data
- Finded Accuracy score
- Plotted Confusion Matrix
- And at last, Classification report.
- And Analyzed the key factors responsible for prediction.
- Predicted for the data
- Finded Accuracy score
- Plotted Confusion Matrix
- And at last, Classification report.
- Predicted for the data
- Finded Accuracy score
- Plotted Confusion Matrix
- And at last, Classification report.