Added new Malt columns, added more Crisp malts, updated docs

sboulema · Apr 28, 2020 · 6a62848 · 6a62848
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diff --git a/CONTRIBUTING.md b/CONTRIBUTING.md
@@ -63,24 +63,28 @@ In this document we will dive into the database structure and some guidelines to
 
 # Malt
 **Database table containing all Malt info**
-| Column        | Description                                         |
-| ------------- | --------------------------------------------------- |
-| Id            | Unique Id                                           |
-| Name          | Name of the malt                                    |
-| Description   | Text description of the malt                        |
-| EBCMin        | Minimum EBC value                                   |
-| EBCMax        | Maximum EBC value                                   |
-| Maltser       | FK to the LookupMaltser table                       | 
-| Ratio         | Maximum percentage of the grist                     |
-| Yield         | Maximum percentage of the weight as soluble extract |
-| Grain         | FK to LookupGrainType table id                      |
-| Moisture      | Maximum moisture content                            |
-| DiastaticPower| Grain’s enzymatic content in Windisch-Kolbach units |
-| TotalNitrogen | Measure of total nitrogen content of the grain      |
-| KolbachIndex  | Relation of soluble protein to total nitrogen       |
+| Column        | Description                                                               |
+| ------------- | ------------------------------------------------------------------------- |
+| Id            | Unique Id                                                                 |
+| Name          | Name of the malt                                                          |
+| Description   | Text description of the malt                                              |
+| EBCMin        | Minimum EBC value                                                         |
+| EBCMax        | Maximum EBC value                                                         |
+| Maltser       | FK to the LookupMaltser table                                             | 
+| Ratio         | Maximum percentage of the grist                                           |
+| Yield         | Maximum percentage of the weight as soluble extract                       |
+| Grain         | FK to LookupGrainType table id                                            |
+| Moisture      | Maximum moisture content                                                  |
+| DiastaticPower| Grain’s enzymatic content in Windisch-Kolbach units                       |
+| TotalNitrogen | Measure of total nitrogen content of the grain (IoB)                      |
+| KolbachIndex  | Relation of soluble protein to total nitrogen                             |
+| TotalProtein  | Measure of total proteincontent of the grain                              |
+| SNR           | Soluble Nitrogen Ratio. Soluble Nitrogen divided by Total Nitrogen (IoB)  |
 
 ### Notes
 > If a malt is available from multiple maltsters under the same malt name, seperate entries should be created
+> All figures correspond to EBC values, unless otherwise noted
+> Where a range of value are offered on a Maltster's analysis sheet, e.g. a Kolbach Index of 43-48 or Total Nitrogen of 1.30-1.60%, the highest number has been used.
 
 ## LookupMaltser
 **Database table containing all maltser info**
@@ -89,6 +93,13 @@ In this document we will dive into the database structure and some guidelines to
 | Id     | Unique Id           |
 | Name   | Name of the maltser |
 
+## LookupGrainType
+**Database table containing all grain type info**
+| Column | Description         |
+| ------ | ------------------- |
+| Id     | Unique Id           |
+| Name   | Type of Grain       |
+
 # Yeast
 **Database table containing all Yeast info**
 | Column          | Description                                |

diff --git a/README.md b/README.md
@@ -12,6 +12,15 @@ Small but very handy SQLite database containing a lot of info on the ingredients
 ## Malts
 - Maltser
 - EBC info
+- Maximum addition ratio
+- Grain yield
+- Moisture content
+- Grain type
+- Diastatic Power
+- Kolbach Index
+- Total Protein
+- Total Nitrogen
+- Soluble Nitrogen Ratio
 
 ## Yeast
 - Lab
@@ -32,4 +41,5 @@ For possible usages of this database, have a look at these projects:
 
 # Contributing
 
-Read [CONTRIBUTING.md](CONTRIBUTING.md) on how you can contribute to this project
+Read [CONTRIBUTING.md](CONTRIBUTING.md) on how you can contribute to this project
+See Docs folder for current status of data and data sources concerning hops, yeast and malts.
diff --git a/brewDB.sqlite b/brewDB.sqlite
diff --git a/docs/Malt-Sources.md b/docs/Malt-Sources.md
@@ -22,7 +22,3 @@ List of maltsters to add to database:
 - [ ] [French and Jupps](https://maltspecialists.com/)
 - [ ] [STAMAG / IREKS](http://www.stamag.at/Malz-zum-Brauen.htm)
 - [ ] [Crafty](https://www.craftymaltsters.co.uk/)
-
-**Notes**
-
-Where a range of value are offered on a Maltsters analysis sheet, e.g. a Kolbach Index of 43-48 or Total Nitrogen of 1.30-1.60%, the highest number has been used.