Mushrooms being the most sustainably produced foods, not only have good taste but also hold a great nutritional value. They contain proteins, vitamins, minerals, and antioxidants. These can have various health benefits. Mushrooms aid in strengthening our immune system and help us to lose weight. They are a beguiling mixture of lucrative as well as speculative features. But aside from the healthy mushrooms, there also exists poisonous and wild mushrooms whose consumption may result in severe illnesses in humans and can even cause death. It is not easy for a layman to differentiate wild mushrooms from healthy mushrooms. In this project, we have used dataset which simulates various characteristics of mushrooms’ physical appearances such as cap shapes, cap colours, cap surfaces, odor, gills spacing, gills attachment, gill colour and stalk shape are among many other features.
